A simple yet very appetizing dessert ❤️
Ingredients:
1 Graham Crackers Crust
3 Bananas
Caramel
Whipped cream
Chocolate Powder
1/3 Cup of Butter
Procedure:
🔺 For the base, mix the melted butter with the crushed graham and stir until mixed. Spoon evenly and press down with the back of the spoon. Leave in room temperature while you make the topping.
🔺 Slice the banana into small even slices and arrange on top of the graham base.
🔺 Pour the caramel sauce on top of the banana graham base.
🔺 Layer the whipped cream and then sprinkle chocolate powder on top. You may also use caramel or chocolate sprinkles to decorate your pie.
🔺 Refrigerate until cold.
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